Winemakers

    In the realm of wine, diverse journeys unfold — whether through the legacy of a family business, the...

      This week, I had a chance to check out the Alentejo wine region in Portugal. It’s one...

    Abruzzo, the largest region in Southern Italy, has a tradition of winemaking that dates back for centuries. The...

    Over the last 14 years, I’ve had the opportunity to tell the story of innovation within the wine...

    I had the chance to interview Bryan Zupon, the estate manager at Roy Estate, a distinguished Napa winery...

    Recently, I’ve had the chance to reconnect with winemakers from past columns, and it’s truly impressive to witness...

      “Sustainability” and “organic” have become prominent marketing buzzwords in the wine industry. Texas, until recently, reflected this...

    Last year, I tasted Armenian wine for the first time and was captivated. Armenia, the cradle of wine...

      Writing a blog for over a decade offers a unique perspective on witnessing change – be it...

    When delving into the world of Australian winemaking, one name consistently rises to the top: John Duval. Hailing...

      Understanding Italian wines can be both a wonderful adventure and a perplexing journey for wine lovers. With...

      I was always aware of the significance of clones in the world of Pinot Noir, but little...

    As I delve deeper into the world of Portuguese wines, I’m continually impressed by the unwavering dedication of...

      While I’ve been lucky to taste a few good Australian wines, they have been big-ticket, well-known brands...

      Winemaker Greg La Follette knew he wanted to create Pinot Noirs and Chardonnay wines that stayed true...

  Cherry Pie Wines began with a vision of making Burgundian-style Pinot Noirs expressed by different iconic vineyards and AVAs...

  In one wine region of California, Onx Winery began with a family’s passion for wine while paying tribute to...

  Throughout his 30-year career, Paul Hobbs influenced the industry with his pioneering approach of identifying terroirs and showing what...

      The story of VML Winery began with a fourth-generation Italian winemaker who had a passion to make...

  The story of Terrazas de los Andes is one of vision. Three decades ago, Hervé Birnie-Scott, set out to...

      To almost anyone, it’s obvious that Michigan isn’t the easiest place to grow wine. Once you factor...

There’s something about McPrice “Mac” Myers, the Winemaker and Co-owner of McPrice Myers, that inspires wine enthusiasts to get personally...

      Stories of visionaries who push the boundaries to change industries, especially in wine, are special to me. ...

      Above Wines began with two Italian friends wanting to bring the essence of the Italian lifestyle to...

Areté, it’s a state of mind with deep roots in Greek mythology. It has a meaning of fulfilling one’s potential...

The values of the LangeTwins Family Winery and Vineyards started in 1870 when the family’s German great-grandparents, Johann and Maria...

    Today marks Earth Day, an annual event demonstrating support for environmental protection.  Earth Day started in 1970 when...

          The idea started with what appeared to be a simple mission – introducing native grapes...

    The topic intrigued me – are California Pinot Noirs built for aging? We all know that Burgundy wines...

      A country the size of the State of Connecticut is ready to shine a spotlight on why...

        Riboli Family Wines is a story of reinvention. I could tell the story of when the...

      Press trips are amazing opportunities to plunge into a region, meet winemakers, and have someone curate the...

      Kelly Fleming, the owner of Kelly Fleming Wines, has always impressed me with her focus, her wine,...

    I’m not a traditional follower of all the wine days, but there is something about Cabernet Franc Day...

      It’s always fun to meet a winemaker who has insight into the soul of her vineyard and...

      Today I relaunched the new version of the Dallas Wine Chick blog. This one was a labor...

          The story of Mela is a non-traditional one of breaking barriers. Let’s start with the...

            The most important driver of Puppione Family Wines may surprise you. It’s about Chris...

          Back in 1542, the Bisol family started cultivating grapes in the Valdobbiadene area of Italy....

          Fifty-one years ago, Stu Smith made the decision to purchase 200 forested acres on the...

          Since 1886, Freemark Abbey Winery has been one of trailblazers in Napa Valley with a...