
Ushering out the Decade with Stellar Holiday Samples
It’s crazy that 2019 has passed in a flash and a new year/decade has begun. Why not usher in
......continue readingIt’s crazy that 2019 has passed in a flash and a new year/decade has begun. Why not usher in
......continue readingLast year, when I delved into Sweet Bordeaux wines with Snooth, it become very clear that I had some stereotypes
......continue readingNew Zealand has been making wines since the 1850s, but the modern wine industry in New Zealand began in the
......continue readingIn May, Snooth and Rías Baixas invited a group of bloggers to gather for a Rías Baixas Virtual tasting. I invited the
......continue readingI recently had my second opportunity to taste with Robbie Meyer from Murrieta’s Well, one of Livermore Valley’s most iconic
......continue readingWhen I received the Snooth invitation to taste Sweet Bordeaux, my mind immediately went to Sauternes. I was surprised to
......continue readingI was invited by the great folks at Snooth to a Virtual Wines of South Africa Class with Mark Angelillo,
......continue readingNew Zealand is a country known for hard work and innovation. From Sir Ernest Rutherford splitting the atom in the
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My name is Melanie Ofenloch and I have a philosophy–no wine snobs allowed. I don’t consider myself a wine expert – just an everyday person with a love for the grape.