Virginia’s Wine Success: A Journey from History to Today
Virginia’s wine industry has undergone a remarkable transformation, described by Stephen Barnard, former winemaker at Keswick Vineyards and president of the Monticello Wine Trail, as nothing short of “exponential,” as quoted in The Daily Progress. Six years ago, the Virginia Wine Board invited me to celebrate the Inaugural Harvest […]
Celebrating Cabernet Franc
I’m not a traditional follower of all the wine days, but there is something about Cabernet Franc Day on December 4 that is special. Perhaps it is because it is a grape that is misunderstood and often overlooked, yet a vital part of so many great wines. Or perhaps it is because […]
Francly, Cabernet Franc Headlines; It’s Not an Opening Act
Photo Courtesy of Unionville Vineyards Let’s be franc. Cabernet Franc headlines; it’s not an opening act. While it adds magic as a Bordeaux-style blending grape in conjunction with Cabernet Sauvignon, Merlot, Petit Verdot, and Malbec, the single varietal stands on its own. A Little History Globally, Cabernet Franc is one […]
My First Taste of Maryland Wine: A Glimpse Into Old Westminster Winery
Maryland. It’s a state with more than 80 wineries and a mission of showcasing what the state can do. Living in Texas, I haven’t had the opportunity to explore Maryland wines, so it was a gift to be introduced to Old Westminster Winery in June. Not only was it a glimpse into Maryland, but […]