
State Fair: Bringing Texas Wine Home
The pandemic created a quandary for many organizations. Especially for time honored traditions that brought large
......continue readingThe pandemic created a quandary for many organizations. Especially for time honored traditions that brought large
......continue readingCourtesy of Blue Ostrich Vineyard & Winery For a winery, navigating how to proceed in a pandemic
......continue readingBest Samples for 2020 Today’s sample column evaluates 69 of the 128 wines that I’ve tasted over the past
......continue readingIt was a natural progression for Dr. Vijay Reddy to take his soil chemistry and farming background and parlay it
......continue readingNamed after a fictional owner, Billy Can Can is an upscale saloon with a modern twist. The menu comes from Chef
......continue readingWhat I’m Drinking: A Round of First Quarter (Almost) Sample Favorites – Sample Reviews I found myself behind (even more
......continue readingSergio Cuadra, Winemaker; Susan and Ed Auler, Owners of Fall Creek Vineyards When deciding to start a winery in Texas
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My name is Melanie Ofenloch and I have a philosophy–no wine snobs allowed. I don’t consider myself a wine expert – just an everyday person with a love for the grape.